Dutch Sticky Buns

Dutch Sticky Buns

at · Filed under Amish recipes

DUTCH STICKY BUNS
Roll 1/3 of the sweet dough into an oblong sheet, 1/4 inch thick. Brush
with butter and sprinkle with brown sugar and cinnamon. Roll up and cut
off 1 inch slices. Place cut side down in greased pan. Brush tops with
butter. Let rise until double. Sprinkle with brown sugar and cinnamon
and chopped pecans or pour [...]

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