Scalloped Sweet Potatoes and Apples
SCALLOPED SWEET POTATOES and APPLES
6 medium-sized sweet potatoes
1/2 cup brown sugar
1-1/2 cups sliced apples
4 tblsp. butter
1/2 tsp. salt
1 tsp. mace
Boil sweet potatoes until tender. Slice in 1/4 inch pieces. Butter
baking dish and put a layer of sweet potatoes in bottom, then a layer of
apples. Sprinkle with sugar, salt and mace, and dot with butter. Repeat
until dish is filled, having the top layer of apples. Bake in moderate
oven (350-f) for 50 minutes.
Related Amish recipes
Tags: dessert recipes, potato recipes, Scalloped Sweet Potatoes and Apples
RSS feed for comments on this post