Pork and Kraut (Speck Un Kraut)

PORK AND KRAUT (Speck Un Kraut)

2 or 3 lbs. fresh pork
1 qt. sauerkraut
water
salt and pepper

Put pork in large stew pan and cover with cold water, cook slowly for 1
hour. Add the sauerkraut making sure there is enough liquid in the pan
to cover. Cook slowly for another hour. Season to taste. Serve with
mashed or boiled potatoes.

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Tags: meat dishes, Pork and Kraut (Speck Un Kraut), vegetable dishes